Vietnamese coffee has always been about contrast — bold flavors, slow mornings, and that iconic sweet condensed milk that every Vietnamese kid grows up with. This drink takes that classic và cà phê sữa đá energy and gives it a modern twist: a smooth salted cheese foam layered on top.
Vietnamese coffee has always been about contrast — bold flavors, slow mornings, and that iconic sweet condensed milk that every Vietnamese kid grows up with. This drink takes that classic và cà phê sữa đá energy and gives it a modern twist: a smooth salted cheese foam layered on top.
It’s the same comfort you’d find at a street-side café in Saigon, but reimagined for the café culture we love here — creamy, salty, sweet, and full of that unmistakable Vietnamese character.
A little nostalgia, a little modern flair — all in one cup.