Crème Caramel Panda

Your Flan-in-a-Cup Upgrade 🐼

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In Vietnam, crème caramel isn’t some fancy dessert — it’s the flan you’d find at family gatherings, small cafés, or made by that one aunt who always had something sweet in the fridge. Soft, simple, and a little wobbly, it’s one of those treats everyone grew up with.

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Our Crème Caramel Panda takes that familiar flan and mixes it with the flavours you already love: fresh milk, warm black sugar, and whatever topping you’re in the mood for. Then we finish it with a full slice of crème caramel on top — so you get that fun mix of drink and dessert in one cup.

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It’s comforting, playful, and a little nostalgic. No surprise it’s one of Ami Tea’s most popular drinks — it brings together the milk-tea culture here and that classic flan taste so many of us remember from back home.

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