O Canada… But Make It Oolong 🍁

Maple syrup is one of the most iconic flavours in Canada — especially the rich, amber syrup tapped every spring from Québec’s sugar maple farms. It’s sweet, warm, and instantly recognizable.

Maple Oolong Milk Tea brings that Canadian flavour into a milk-tea style drink. We start with a smooth oolong base — light, floral, and naturally creamy — then mix in real maple syrup for a warm, caramel-like sweetness that blends perfectly with milk.

It’s a little East-meets-North kind of drink: Taiwanese oolong tea with a Canadian maple twist. Simple, comforting, and a fun nod to the flavours that define both cultures.