Spicy Korean-style BBQ pork grilled until caramelized, paired with Vietnamese herbs and pickles for a fresh, balanced finish.
Korean BBQ has become a huge part of modern Vietnamese food culture — from Gogi House in Saigon to students crowding late-night Korean restaurants after watching their favorite K-dramas. Vietnam loves those sweet–spicy Korean marinades, especially when they mix with chili heat.
Our Spicy K-Style BBQ Pork brings that flavour straight into a Vietnamese-style dish. The pork is marinated in a bold Korean-inspired mix — soy, garlic, chili paste, a hint of sweetness — then grilled until the edges char slightly and the spice comes through. We balance that heat with classic Vietnamese herbs and pickles, giving it that fresh, crunchy finish Vietnamese food is known for.
It’s spicy, juicy, and full of character — a blend of Korean comfort and Vietnamese brightness that hits all the right notes.